SOUTHWEST CHICKEN NACHOS

SOUTHWEST CHICKEN NACHOS

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Ingredients

 4 oz Brookwood Farms Smoked Chicken #16036
 6 oz white corn tortilla chips
 3 oz diced tomatoes (fresh or canned and drained)
 1 4 oz. can chopped green chiles
 2 oz black beans, drained and rinsed
 4 oz Land O Lakes® Queso Bravo™ Cheese Dip
 2 oz crème fraiche or sour cream, optional
 Suggested toppings: chopped red onion, jalapeño peppers, cilantro, spring onions, chopped cherry tomatoes

Instructions

1

1. Heat chicken according to directions on package.

2

2. Place chips on plate.

3

3. Top with heated chicken and remaining ingredients. Serve warm.

 

Previous Recipes of the Month

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Ingredients

 4 oz Brookwood Farms Smoked Chicken #16036
 6 oz white corn tortilla chips
 3 oz diced tomatoes (fresh or canned and drained)
 1 4 oz. can chopped green chiles
 2 oz black beans, drained and rinsed
 4 oz Land O Lakes® Queso Bravo™ Cheese Dip
 2 oz crème fraiche or sour cream, optional
 Suggested toppings: chopped red onion, jalapeño peppers, cilantro, spring onions, chopped cherry tomatoes

Directions

1

1. Heat chicken according to directions on package.

2

2. Place chips on plate.

3

3. Top with heated chicken and remaining ingredients. Serve warm.

SOUTHWEST CHICKEN NACHOS

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