Name: East Asia Smoky Sliders
Ingredients: 4 lbs Brookwood Farms Boneless Pork Shoulder Roast; ½ cup Hoisin Sauce; ¼ cup Seasoned Rice Vinegar; ¼ cup Reduced-Sodium Soy Sauce; ¼ cup Honey; 2 tbsp Tomato Paste; 1 tbsp Worcestershire Sauce; 2 Garlic Cloves, minced; 18 Dinner Rolls, split and warmed; Cabbage, shredded; Carrot, julienned; Jalapeño, sliced; Fresh Cilantro or Basil; Sriracha

04 Aug East Asia Smoky Sliders

Posted at 14:30h in by stellaradmin

Ingredients

4 lbs Brookwood Farms Boneless Pork Shoulder Roast

½ cup Hoisin Sauce

¼ cup Seasoned Rice Vinegar

¼ cup Reduced-Sodium Soy Sauce

¼ cup Honey

2 tbsp Tomato Paste

1 tbsp Worcestershire Sauce

2 Garlic Cloves, minced

18 Dinner Rolls, split and warmed

Optional Toppings

Cabbage, shredded

Carrot, julienned

Jalapeño, sliced

Fresh Cilantro or Basil

Sriracha

Instructions

1. Place roast in a 4-5 qt. slow cooker

2. In a small bowl, whisk together the next 7 ingredients until blended and pour over the roast.

3. Cook covered on low until pork is tender. Approximately 7–9 hours

4. Remove roast; cool slightly and coarsely shred with 2 forks.

5. Skim fat from cooking juices in the slow cooker and discard, then return the pork and heat through.

6. Serve pork on rolls, adding toppings as desired

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