Name: BEEF BRISKET POUTINE
Ingredients: 6 oz Brookwood Farms Beef Brisket BBQ- Semi Dry, Shredded (11141); 4 oz French fries, of your choice; 2 oz nacho cheese sauce; 2 oz fried cheese curds; 1 oz Brookwood Carolina BBQ Sauce (19007); 1 oz Jalapenos, pickled or fresh; Pinch Ancho Chili Powder or Chili Powder; Green onions, sliced

13 Jun BEEF BRISKET POUTINE

Posted at 17:15h in by stellaradmin

Ingredients

6 oz Brookwood Farms Beef Brisket BBQ- Semi Dry, Shredded (11141)

4 oz French fries, of your choice

2 oz nacho cheese sauce

2 oz fried cheese curds

1 oz Brookwood Carolina BBQ Sauce (19007)

1 oz Jalapenos, pickled or fresh

Pinch Ancho Chili Powder or Chili Powder

Green onions, sliced

Instructions

1. Preheat deep fryer for French fries. When ready, fry potatoes till golden or 2-3 minutes.

2. Preheat flattop or a small skillet to medium and reheat brisket. If needed, use water to moisten brisket for cooking.

3. Plate French fries than top with beef brisket.

4. Drizzle nacho cheese sauce on top then add BBQ sauce.

5. Fry cheese curds till cheese starts to comes out, about 2-3 minutes. Drain and place on top of sauced brisket.

6. Top with jalapenos and sprinkle with Chili Powder and green onion.

7. Serve immediately with a big Ol’ fork.

Previous Recipes of the Month