BEEF BRISKET POUTINE

BEEF BRISKET POUTINE

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Ingredients

 6 oz Brookwood Farms Beef Brisket BBQ- Semi Dry, Shredded (11141)
 4 oz French fries, of your choice
 2 oz nacho cheese sauce
 2 oz fried cheese curds
 1 oz Brookwood Carolina BBQ Sauce (19007)
 1 oz Jalapenos, pickled or fresh
 Pinch Ancho Chili Powder or Chili Powder
 Green onions, sliced

Instructions

1

1. Preheat deep fryer for French fries. When ready, fry potatoes till golden or 2-3 minutes.

2

2. Preheat flattop or a small skillet to medium and reheat brisket. If needed, use water to moisten brisket for cooking.

3

3. Plate French fries than top with beef brisket.

4

4. Drizzle nacho cheese sauce on top then add BBQ sauce.

5

5. Fry cheese curds till cheese starts to comes out, about 2-3 minutes. Drain and place on top of sauced brisket.

6

6. Top with jalapenos and sprinkle with Chili Powder and green onion.

7

7. Serve immediately with a big Ol’ fork.

 

Previous Recipes of the Month

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Ingredients

 6 oz Brookwood Farms Beef Brisket BBQ- Semi Dry, Shredded (11141)
 4 oz French fries, of your choice
 2 oz nacho cheese sauce
 2 oz fried cheese curds
 1 oz Brookwood Carolina BBQ Sauce (19007)
 1 oz Jalapenos, pickled or fresh
 Pinch Ancho Chili Powder or Chili Powder
 Green onions, sliced

Directions

1

1. Preheat deep fryer for French fries. When ready, fry potatoes till golden or 2-3 minutes.

2

2. Preheat flattop or a small skillet to medium and reheat brisket. If needed, use water to moisten brisket for cooking.

3

3. Plate French fries than top with beef brisket.

4

4. Drizzle nacho cheese sauce on top then add BBQ sauce.

5

5. Fry cheese curds till cheese starts to comes out, about 2-3 minutes. Drain and place on top of sauced brisket.

6

6. Top with jalapenos and sprinkle with Chili Powder and green onion.

7

7. Serve immediately with a big Ol’ fork.

BEEF BRISKET POUTINE

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