Southwest Chicken Nachos

Recipe of the Month - Southwest Chicken Nachos

Ingredients:

  • 4 oz. Brookwood Farms Smoked Chicken #16036
  • 6 oz. white corn tortilla chips
  • 3 oz. diced tomatoes (fresh or canned and drained)
  • 1 (4 oz.) can chopped green chiles
  • 2 oz. black beans, drained and rinsed
  • 4 oz. Land O Lakes® Queso Bravo™ Cheese Dip 
  • 2 oz. crème fraiche or sour cream, optional
  • Suggested toppings: chopped red onion, jalapeño peppers, cilantro, spring onions, chopped cherry tomatoes
      Instructions:
    1. Heat chicken according to directions on package.
    2. Place chips on plate.
    3. Top with heated chicken and remaining ingredients. Serve warm.


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